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                       'Wicked' Desserts

Cooking Instruction   -  Indicates cooking instructions are available.

Orange Sorbet
Citrus Sorbet  - 
(12  - 6 of each
Individual orange and lemon sorbets in their own fruit shells - a light refreshing dessert.

Lemon Sorbet
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Profiteroles   - 
(x 48) 
Small, cooked choux pastry buns filled with fresh dairy cream individually frozen.  Also contained in each box are 3 sachets of thick, dark chocolate sauce.
Creme Bruleé (x 12) 
A rich egg custard topped with a crisp caramelised sugar coating. 

Sweet Sensations
(x 12) 

A selection of 12 ready to serve desserts. 
Creme Bruleé


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© Mike's Gourmet Seafoods
Revised: March 03, 2020.